Banh Mi Boys serves an electic style of “sandwiches”. There are three styles (i) Banh mi (Vietnamese influence), (ii) Taco (Mexican origins) and (ii) Bao (Chinese style).* Each of these are available in various fillings influenced by a global palate, such as North American style barbecue, Japanese panko and French duck confit. They also offer Kimchi fries which is an Asian inspired take on Quebec’s famous poutine.
The bao style sandwiches are my favourite. Recently, I had their fried chicken bao. SO good! The fried chicken was crispy on the outside and inside the meat was juicy and tender. Fresh, colourful, lightly pickled carrots and cucumbers accompanied the chicken. The bao itself was soft, chewy and slightly sweet. This made for a delicious flavour and texture explosion in my mouth. All their Baos are under five dollars. For lunch, ideally I like two!
*When they first started, the Taco style sandwiches were not available.